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Wednesday, September 23, 2009

The Texas Roadhouse Experience

A week ago, i had the great opportunity (Thanks to Yehey!) to be able to partake of sweet succulence of The Texas Roadhouse Grill. Certain members of the blogging community were present to taste and savor the Western experience at their El Pueblo branch.

Texas Roadhouse Grill opened their first branch last March 2007 @ Bonifacio High Street. Their El Pueblo branch opened in November that same year. I have always been intrigued by them every time i pass by the area and i finally got my chance to dine there.

I was able to partake of the following dishes when I was there:

This soup has a Piknik added and it is yummy. Considering the cool weather we have been experiencing, it is a nice complement.

Jesse James Sampler: Yummy succulent flavor with the added sauces.

Baby Back Ribs: The meat was well done and delicious. I love eating corn and the fries were a nice touch.

Rib-Eye: Whoa. Succulent. Delicious. Beware those with heart issues. LOL. I mean, it is really a delicious dish. You would really savor the flavor of the steak. Veggies and mashed potato accentuate the meat.

Shrimp and Salmon Skewer: Those who like seafood can partake of this sweet dish. There is a lemon sauce that gives flavor to the seafood.

Mighty Oreo Mud Pie: You look at the dessert. It is HUGE. Best shared with a friend, or a date. Uber sweet.

Just as a footnote, it is neat that the grilling area is visible, so you can see how your food is being made to order as you prefer.

Wi-fi is enabled in the area, and if you drink, there is a bar. A smoking area is present as well. The also have TV's set up so you can watch whatever is on. The people there are wonderful and great. Cowboy up!

Texas Roadhouse Grill is open daily from 11 am to 12 mn Sundays to Thursdays and from 11 am until 2 am Fridays and Saturdays (tel. nos 635-6715 to 16). Its branch in the Bonifacio Global City in Taguig is located at Bldg 1, Bonifacio High Street and is open daily from 11am to 12mn Sunday to Thursday and until 2am Fridays and Saturdays (tel. Nos. 856-1547 to 48) They are open for meetings and parties as well.

Written by the Ninja @ 1:03 PM

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